Soft supersymmetry breaking terms from A4 lepton flavor symmetry
Hajime Ishimori, Tatsuo Kobayashi, Yuji Omura, Morimitsu Tanimoto

TL;DR
This paper investigates how A4 lepton flavor symmetry influences soft supersymmetry breaking terms, evaluating slepton masses and A-terms within supergravity, and analyzing experimental flavor violation constraints.
Contribution
It provides a detailed prediction of soft SUSY breaking terms from A4 symmetry and assesses their experimental viability.
Findings
Predicted soft slepton masses consistent with flavor constraints
Derived A-terms exhibit specific flavor structures
Constraints from flavor changing neutral currents are analyzed
Abstract
We study the supersymmetric model with the A4 lepton flavor symmetry, in particular soft supersymmetry breaking terms, which are predicted from the A4 lepton flavor symmetry. We evaluate soft slepton masses and A-terms within the framework of supergravity theory. Constraints due to experiments of flavor changing neutral current processes are examined.
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