Line tensions, correlation lengths, and critical exponents in lipid membranes near critical points
Aurelia R. Honerkamp-Smith, Pietro Cicuta, Marcus D. Collins, Sarah L., Veatch, Marcel den Nijs, M. Schick, Sarah L. Keller

TL;DR
This study investigates the critical phenomena in lipid membranes near phase transition points, measuring line tension and correlation lengths to confirm they follow the two-dimensional Ising universality class.
Contribution
The paper provides quantitative measurements of critical exponents in lipid membranes, demonstrating their consistency with the Ising model predictions.
Findings
Critical exponent nu=1.2±0.2 matches Ising prediction nu=1.
Critical exponent beta=0.124±0.03 aligns with Ising value 1/8.
Line tension approaches zero near critical point.
Abstract
Membranes containing a wide variety of ternary mixtures of high chain-melting temperature lipids, low chain-melting temperature lipids, and cholesterol undergo lateral phase separartion into coexisting liquid phases at a miscibility transition. When membranes are prepared from a ternary lipid mixture at a critical composition, they pass through a miscibility critical point at the transition temperature. Since the critical temperature is typically on the order of room temperature, membranes provide an unusual opportunity in which to perform a quantitative study of biophysical systems that exhibit critical phenomena in the two-dimensional Ising universality class. As a critical point is approached from either high or low temperature, the scale of fluctuations in lipid composition, set by the correlation length, diverges. In addition, as a critical point is approached from low temperature,…
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Taxonomy
TopicsLipid Membrane Structure and Behavior · Force Microscopy Techniques and Applications · Spectroscopy and Quantum Chemical Studies
